Oak Smoked Salmon served with fresh dill mayonnaise, brown bread & butter £4.55

Prawn Cocktail served with Marie-Rose sauce, brown bread & butter £3.95

Mushrooms sautéed in garlic butter served with crusty bread £3.95

Deep-Fried Brie Wedges served with redcurrant jelly £3.95

Nachos with melted cheese served with tomato salsa, guacamole & sour cream dip £4.95

Combo – Ribs in BBQ sauce, Breaded Sweetcorn, Chicken Fillets, Brie Wedges, Onion Rings, served with 2 dips of your choice – Sour Cream, Sweet Chilli, BBQ and Garlic Mayo.

For 1 person £4.95
For 2 People £9.95

8oz Bar Sirloin steak served with chips & salad £5.95

Honey Roast Home-Cooked Ham with eggs, chips & salad £5.95

Half Roast BBQ Chicken served with chips & salad £5.95

Freshly Buttered Fish & Chips served with peas & lemon £6.95

Home-Cooked Lasagne served with salad and garlic bread £6.50

100% 8oz Pure Beef Burger served with chips & a salad garnish. Choice of cheddar or stilton Cheese £4.95

Ham, Cheddar or Stilton Ploughmans served with crusty bread, pickle, celery, pickled onions & apple £5.75

8oz Rump Steak £7.95
8oz Sirloin Steak £8.95
80z Fillet Steak £11.95

All the above are grilled to your liking and served with Chips, New Potatoes or Jacket Potato and Mixed Vegetables or Salad

Black Pepper Sauce finished with cream £1.50
Diane Sauce with mushrooms, brandy & cream £1.50
Stilton & cream sauce £1.50

All jackets are served with a Side Salad and Coleslaw, with any of the following fillings:

Cheddar Cheese £2.95
Baked Beans £2.75
Tuna Mayo & Sweetcorn £2.95
Prawns in Marie-Rose sauce £3.50

¼ Roast BBQ Chicken served with chips & salad /beans £3.95
Freshly Battered Fish served with chips & beans/peas £3.95
2 Sausages served with chips & beans/peas £3.95
Bolognaise served on penne pasta with garlic bread £3.95

Our Head Chef, Linda Hall & Team are happy to accommodate any special dietary requirements.